Bali Bucha is the industry leader in specialty beverages on the island of Bali.

Established in 2018, we began with a simple operation and commitment to making the best kombucha on the island, all natural ingredients, long fermentation cycles, and level of unparalleled freshness, purity, and taste.

In 2023, we added a family of delicious ginger beer products to our portfolio.

In 2024, we began development of the most unique and highest quality, Tonic Water and Botanical drinks.

Today, these offerings are the most diverse and comprehensive set of unique beverage products in Bali.